Mr Bean soya ice cream is the first ever soya ice cream in Singapore to contain only 13.4g of sugar and 2.9g of fats per serving (100g). It is one of the ice cream with the lowest sugar and fats content in the market.
It was officially launched in Year 2004, with the intent to introduce soya into everyone's diet - from the authentic beancurd to the refreshing way of enjoying soya in a cone. It has also been awarded with the Healthier Choice Symbol – Snacks Category under the Singapore Health Promotion Board every year since it was launched.
The Mr Bean Soya Ice Cream is a revolutionary creation in the food and beverage industry.
Place of Manufacture: Singapore
Ingredients Listing: Soya Milk, Sugar, Maltodextrin, Glucose Syrup solids, Milk Solids, Vegetable Fat, Dietary Fibre (Inulin), Stabilisers (460,466,340,412,407), Emulsifier (471), Anti-caking Agent (551), Flavour , Salt